CROCK POT ITALIAN CHICKEN
1 can cream of chicken soup (healthy request preferred)
1 8 oz. block of cream cheese or Neufchatel
1 packet of Italian dressing seasoning mix
1 pound of boneless skinless chicken breast/tenders
Combine all 4 ingredients together in crock pot
Cook on low for 6-7 hours or high for 3-4 hours (stirring occasionally), making sure chicken is fully cooked
I like to use half of the packet of the Italian seasoning and use Ms. Dash Italian in place of the remainder, this cuts back on the sodium tremendously.
Serve over pasta or rice and top with parmesan cheese and garnish with parsley.
So good and most importantly SO EASY!! Enjoy!